Musanganiswa weKicheni weVonci 500W Unoshanda Sei?

Nekuvandudzwa kwemararamiro evanhu, kune mwero wepamusoro wekubika. Kuti vawedzere kushanda zvakanaka, vagadziri vemichina vakaunza goho rakakura kumabhekari nezvitoro zvemakeke. Pakati pavo, vagadziri vemichina ve500W vari pasi pechiratidzo cheVonci, vane magadzirirwo avo chaiwo uye hunhu hwakavimbika, vave "varume verudyi" mumakicheni, mumastudio madiki ekubika, uye kunyange mumakicheni emaresitorendi, zvichipa ruzivo rwakanaka, rwakapfava, uye runodzorwa rwekusanganisa zvinhu.

I. Simba re500W: Kushanda zvakanaka kweGolden Threshold uye Kuchinjika

Simba ndicho chimwe chezviratidzo zvikuru zvekuyera mashandiro emuchina wekusanganisa. MaVonci 500W series mixers (anomiririrwa nemamodheru VC – IB500LV – BLD400 uye VC – IB500LV – BLD500) akanyatsosvika pakati pe "kushanda zvakanaka uye kuchinjika kwenzvimbo."

Sezvinoratidzwa kubva patafura yemaparamita, simba re500W rinokunda zvipingamupinyi zvemamodheru ane simba shoma, ayo anowanzo tambura nekugona kusanganisa zvisina kusimba uye anoomerwa nekubata zvinhu zvine simba rakawanda. Panguva imwe chete, inodzivirira matambudziko emidziyo ine simba rakawanda, senge kushandiswa kwesimba rakawanda, saizi yakakura, uye kushanda kwakanyanya kwekushandisa kumba. Mukushandiswa kwakakodzera, inogona kubata mabasa akasiyana-siyana zviri nyore, kusanganisira kukanya mukanyiwa (senge chingwa cheEurope chakapfava nemukanyiwa wepizza), homogenization yemuto (madhirezi esaladhi, mabhesi ehot pot), uye kusanganisa zvinwiwa (smoothies, michero nemiriwo). Kunyangwe kune zvinhu zvakaoma zvine mvura shoma (senge nzungu dzakapwanywa, michero yakaomeswa nechando), simba re500W, pamwe chete nehuwandu hwakakura hwekugadzirisa kumhanya kwe6000 - 20000 RPM, inogona kuwana simba rakakodzera rekusanganisa kuti ikurumidze kugadzirisa zvinhu kusvika padanho raunoda.

Semuenzaniso, VC – IB500LV – BLD400 inogadzirwa ne VC – IB500LV – BLD400. Iine shaft yekusanganisa ine 16-inch (400mm), kugona kwayo kukuru kunogona kusvika 100L (anenge magaloni 27), izvo zvakakwana kusangana nezvinodiwa zvemabhekari madiki e "kugadzira mukanyiwa ne buttercream." VC – IB500LV – BLD500, kune rumwe rutivi, ine shaft yekusanganisa ine 20-inch (500mm), ichiwedzera kugona kwayo kusvika 180L (anenge magaloni 48), zvichiita kuti ive yakakodzera makicheni eresitorendi kuita mabasa akadai se "kugadzirisa soup bases pamwe nekugadzirira sosi." Dhizaini iyi ye "simba rinoenderana nekugadzirisa shaft inoenderana uye kugona kwayo" inoita kuti 500W series isangane nezvinodiwa zve "mabiko ekubika ekupera kwevhiki" epamba uye inotsigirawo mashandiro akanaka ezviitiko zvekutengeserana.

II. Kuchinjika muZviitiko Zvakasiyana-siyana: "Kiyi Yepamusoro" kubva kuMakicheni Epamba kuenda kuMakicheni Ekutengesa

1. Makicheni Epamba: "Chishandiso Chinokurudzira" Chekuvhura Zvokudya Zvine Unyanzvi

Kune vanoshandisa dzimba, muchina wekusanganisa weVonci 500W chishandiso chine simba che "kuvandudza mashandiro ekubika uye kuwedzera miganhu yekubika."

• Nguva Dzekubika: Pakubika chingwa, chinogona kukanya hupfu, mbiriso, zvinwiwa, nezvimwe zvinoshandiswa kuita mukanyiwa wakatsetseka, zvichichengetedza simba rakawanda remuviri zvichienzaniswa nekukanya nemaoko. Pakugadzira makeke, kusanganisa nekukurumidza kunogona kudzivirira hupfu kuti husakure gluten, nepo kusanganisa nekukurumidza kunogona kurova machena ezai zvizere kuti zvive nechimiro chakapfava.

• Kubika Nokukurumidza: Kana uchida kugadzira smoothie yemango ine kirimu, ingoisa zvidimbu zvemango nemukaka mugaba wotanga kusanganisa. Mumasekonzi gumi chete, unogona kuwana chinwiwa chinonaka uye chisina muripo. Paunenge uchigadzira muto weChinese (wakaita semuto weMapo Tofu), unogona kukurumidza kupwanya nekusanganisa bhinzi rakaviriswa, gariki, ginger, nezvimwe zvinoshandiswa, zvichiita kuti kunaka kuve kwakafanana.

• Chikafu Chemwana Chine Utano: Paunenge uchigadzira chikafu chemwana, unogona kusanganisa miriwo nenyama zvakabikwa nemhepo kuti zvive puree yakatsetseka. Simba re500W rakakwana kuti rishande zviri nyore, uye kumhanya kwakakura kunobvumira kudzora kwakanyatsonaka kwehutete, zvichiita kuti pave nekugadzirisa kamwe chete kubva pa "zvidimbu zvakakora" kuenda ku "puree yakatsetseka."

2. Mamiriro Madiki Ekutengeserana: "Vimbiso Yakapetwa Kaviri" Yekushanda Nehunhu Hwakanaka

Munzvimbo diki dzekutengeserana dzakadai semabiking studios, kofi nezvitoro zvechikafu, uye maresitorendi emunharaunda, mabhenefiti eVonci 500W mixer anotonyanya kuzivikanwa:

• Kugadzirwa KwemaBatch: Semuenzaniso, kana studio yekubikira ichida kugadzira makeke akawanda zuva rega rega, simba re500W, pamwe chete nekukwanisa kukuru kusvika ku100L, rinogona kupedzisa kusanganisa huwandu hwakawanda hwebatter panguva imwe chete. Zvichienzaniswa nemamodheru ane simba shoma, kushanda zvakanaka kunowedzera kakawanda, uye kusanganiswa kwakafanana kwakanyanya, zvichiita kuti batch yega yega yemakeke ive yakagadzikana.

• Kufukidzwa Kwemhando Dzakasiyana-siyana: Kubva pa "kuputira furo rekofi" panguva yekudya kwemangwanani kusvika pa "kuita kuti soup ive yakafanana" panguva yekudya kwemasikati, uyezve kusvika pa "kusanganisa dessert mousses" panguva yekudya kwemanheru, zvinogona kufukidza kugadzirwa kwezvikafu zvakasiyana-siyana, zvichideredza kuwanda kwemidziyo yekicheni uye kuchengetedza nzvimbo nemari.

• Rutsigiro rweKugara Kwenguva: Mamiriro ekutengeserana ane zvinodiwa zvakasimba zve "kushandiswa kwemidziyo kakawanda". Kushandiswa kwemamota emhando yepamusoro nesimbi (sezvinogona kuonekwa kubva pakuonekwa kwechigadzirwa, muchina wekusanganisa wakagadzirwa nesimbi isingatsvi, uye ganda remuviri rakasimbawo) kunoita kuti kushanda kwakasimba kunyangwe kana paine kushanda kwenguva refu, zvichideredza nguva yekugadzirisa.

III. Zvinhu "Zviri Nyore Kushandisa" Zviri Kuseri KwemaParameters: Magadzirirwo Akadzama Ekuvandudza Ruzivo

Kuwedzera kune ma core parameters, mamwe ma parameters uye magadzirirwo emuchina wekusanganisa anowedzerawo kushanda kwawo kubva pakuona kweruzivo rwemushandisi.

1. Kuchinja Kwekukurumidza Kwakakura: Kudzora Kwakarurama Kwemigumisiro Yekusanganisa

Kumhanya kwe6000 - 20000 RPM zvinoreva kuti vashandisi vanogona kugadzirisa simba rekusanganisa zvichienderana nehunhu uye zvinodiwa zvezvinoshandiswa:

• Pakubata zvinhu zvisina kusimba uye zvine simba shoma (zvakaita semichero, mukaka), kusarudza kumhanya kwakaderera kwe6000 - 10000 RPM kunogona kupedzisa kusanganisa uku uchidzivirira kupwanywa zvakanyanya kwezvinoshandiswa uye kurasikirwa nemuto.

• Kana uchibata nezvinhu zvakaoma zvine simba guru (semukanyiwa, nzungu), kugadzirisa kusvika pakumhanya kwe15000 - 20000 RPM kunogona kushandisa simba rakasimba rekuchekerera kuti zvigadzire zvinhu nekukurumidza kusvika padanho raunoda.

"Kugadziriswa kwakanyatsojeka" uku kunoita kuti kusanganisa kusave "kupwanya zvine simba" asi kuve "kuumba zvinhu zvinodiwa", kunyanya zvakakodzera kugadzira zvekudya zvinonaka zvine zvinodiwa zvakanyanya pakunaka.

2. Kuenzanisa Mugodhi uye Kugona: Kusangana Nezvinodiwa Zvakasiyana-siyana

Sezvambotaurwa, 500W series inopa musanganiswa we "16-inch/20-inch mixing shafts + 100L/180L capacitys." Dhizaini iyi inobvumira michina kuti ikwanise "kusanganisa zvakanaka mumidziyo midiki" uye "kugadzirisa zvinhu mumabhara makuru." Semuenzaniso, kana studio yekubikira ichiita "makeke madiki akagadzirwa," inogona kuchinja kuenda kumudziyo une diki uye kushandisa shaft pfupi kuti ishande zviri nyore. Painogadzira "chingwa chechingwa cheodha huru," inogona kushandisa bhara guru rine shaft refu kuti ipedzise kusanganisa zvinhu zvakawanda panguva imwe chete.

3. Magadzirirwo eErgonomic uye Kuchengetedza

Tichitarisa chitarisiko chechigadzirwa (chimiro chemusanganiswa unobatwa nemaoko), dhizaini yemubato wemusanganiswa weVonci yakanaka, zvichiita kuti isanyanya kukonzera kuneta panguva yekushandiswa kwenguva refu. Marongerwo emabhatani ekuchinja kwemuviri uye ekugadzirisa kumhanya akakodzera, zvichibvumira kushanda pasina kugadzirisa kwakakosha pamigariro yeruoko, zvichiwedzera nyore kushandisa. Panguva imwe chete, zvinhu zvekuchengetedza zvakaita sekudzivirira kupisa zvakanyanya kwemota uye kubatana kwakachengeteka kwemuchina wekusanganisa zvinopawo vashandisi rugare rwepfungwa rwakawanda panguva yekushandiswa kwakanyanya.

Kana muchina wekusanganisa uchigona kuita kuti zvinhu zvive nyore ne "simba rakaenzana, kugona kuchinja-chinja, uye kushanda kwakarurama," zvechokwadi uchazivikanwa pamusika uye uchafarirwa nevashandisi.