Kumagazini odlule, sethule izimo zokusebenzisa kanye nemisebenzi yeamakhabethe okuhweba aqondile. Kulolu shicilelo, sizokulethela incazelo yaloezentengiselwano Gelato Freezers. Ngokusho kwedatha ye-Nenwell, i-2,000 Gelato Freezers ithengiswe engxenyeni yokuqala ka-2025. Ivolumu yokuthengisa emakethe inkulu, ibalwa ku-20% yenani eliphelele, futhi ithandwa kakhulu emakethe. Isitayela sabo sokuklama nemisebenzi eyingqayizivele ingabhekwa njengezizathu zomthamo omkhulu wokuthengisa. Abanye abantu futhi bathi umuzwa womsebenzisi muhle kakhulu.
Noma yimuphi umshini wesiqandisi onesabelo semakethe esikhulu ngokuqhathaniswa uncike ekwakhiweni kwawo okubukeka. Isitayela sokubukeka esikhangayo sihlala siletha imiphumela ehlukene, njengokuvuselela isifiso sokudla, ukuthuthukisa isimo sengqondo, nokukhulisa isifiso sokudla.
Ngakho,Yiziphi izici zeGelato Freezers?Naka lawa maphuzu angu-5.
1. Ukubukeka Kweziqandisi Ze-Gelato
Kusukela ekubukeni, banezici zamasiko zase-Italy, njengemigqa yephethini elula. Idizayini yokubukeka ephezulu iveza ubuhle bemigqa—ngokuvamile, lapho idizayini ilula, yilapho izwakala ingavamile.
Idizayini yangaphakathi igcizelela ukusetshenziswa kwesikhala: uma sikhulu indawo yokugcina, kuqina ukusebenza kokukhipha ukushisa. Izingxenye zihlelwa ngobunono futhi zifane, okwenza umklamo ube ngochwepheshe kakhulu futhi usize ukugcinwa nokugcinwa kwakamuva.
Idizayini yonqenqema emise okwe-arc ijabulisa ngobuhle futhi iphephile. Ngesikhathi sokusetshenziswa njalo, uzothola ukuthi akulula ukunwaya ingalo yakho. Uma ubhekisisa kahle, ukuxhumana phakathi kwephaneli ngayinye akulula, okusho ukuthi akulula ukuqongelela ukungcola futhi kulula ukukuhlanza.
2. Umthamo wesikhala esikhulu
Kungani ama-Gelato Freezers evame ukuklanywa ngamakhono amakhulu? I-Italy iyindawo ethandwa izivakashi, ngakho ikhabethe elinomthamo omkhulu lingahlangabezana nezidingo eziqhubekayo zokugcwalisa futhi ligweme ukuphazamisa ibhizinisi. Ukwengeza, i-Gelato iza nezinongo eziningi—njengesitrobheli, ikhabe, namagilebhisi—ngakho ama-Gelato Freezers ngokuvamile afaka iziqukathi zokulayisha ezizimele ezingaphezu kuka-15. Lokhu kuvumela ukunambitheka ngakunye ukuthi kugcinwe ngokuhlukene, kuvimbele ukungcoliseka futhi kulondoloze ukuhluka kokunambitha ngakunye.
3. Ukusebenza kahle kwesiqandisi
Ukuze ugcine i-Gelato inambitheka iyintsha futhi inokhilimu, ukusebenza kwesiqandisi kubalulekile. Isimo sezulu sase-Italy siyashintshashintsha: indawo emaphakathi iyashisa futhi yomile ehlobo, amazinga okushisa aphakathi kuka-25-30°C, kanti ezinye izindawo ezimaphakathi nezwe zize zifinyelele ku-35°C. Izifunda eziseningizimu, iziqhingi, kanye nezindawo ezimaphakathi nezwe nazo zingase zibe nokushisa okukhulu, ngakho-ke ama-Gelato Freezers athembele kukho.ama-compressor asebenza kahle kakhuluukugcina ukupholisa okuzinzile.
Ngenxa yomehluko omkhulu wokushisa, izindaba ezifana nesithwathwa nenkungu kufanele zigwenywe. Amamodeli amaningi asebenzisa imiklamo yesiqandisi neyokupholisa umoya; izinguqulo ezisezingeni eliphezulu zingase zihlanganisa imisebenzi yokulawula ukuswakama noma ukujikeleza komoya obandayo okubuthakathaka endaweni yesibonisi. Lokhu kuvimbela ubuso beGelato ukuthi buqine ngenxa yokoma, bugcine bushelelezi futhi buthaka.
4. Ukukhanyisa nokuhamba kalula
Ama-Gelato Freezer afakwe amalambu athambile e-LED akhanyayo. Ukukhanya kukhanyisa i-Gelato ngokulinganayo, kugqamisa imibala yayo egqamile kanye nokuthungwa okukhilimu ngaphandle kokuphazamisa ukuqina kwezinga lokushisa (njengoba amalambu abandayo e-LED akhiqiza ukushisa okuncane).
Mayelana nobuchwepheshe be-optical, izinsiza ezifana namalensi, amapuleti omhlahlandlela wokukhanya, noma izinkomishi ezibonisa ukukhanya zisetshenziselwa ukulungisa i-engeli nokufana kwesibani se-LED, ukwehlisa ukulahleka kokukhanya. Isibonelo, amapuleti omhlahlandlela wokukhanya aguqula imithombo yokukhanya yephoyinti ibe imithombo yokukhanya okungaphezulu, athuthukise ukunethezeka kokukhanya futhi agweme ukunqwabelana kokushisa kwendawo okuvela ekukhanyeni okukhulu kakhulu.
Ukuhamba kungenye inzuzo: 4 ama-rubber casters afakwe phansi, aqinisekisa ukunyakaza okuthulile, okuguquguqukayo kanye nomthamo ophezulu wokuthwala umthwalo. Ama-Caster ngokuvamile enziwa ngerabha yemvelo (NR), irabha ye-styrene-butadiene (SBR), noma i-polyurethane (PU), enezithako ezifana ne-carbon black (30%–50% yamasondo athwala umthwalo, ngokwe-Rubber Industry Manual), ama-vulcanizing agents, nama-ejenti aqeda ukuguga ukuze kuthuthukiswe ukumelana nokuguga.
5. Izinto ezisezingeni lokudla
Izingxenye eziningi zangaphakathi ezixhumene ne-Gelato zenziwe ngensimbi engagqwali yezinga lokudla, ekwazi ukumelana nokugqwala futhi kulula ukuyihlanza. Ikhabhinethi yangaphandle ivamise ukusebenzisa izinto zokuvikela ukushisa (njengezingqimba zegwebu le-polyurethane) ukunciphisa ukusetshenziswa kwamandla, ukuqinisekisa ukupholisa okuphumelelayo kuyilapho kunciphisa ukusetshenziswa kwamandla.
Okungenhla yizici eziyisi-5 ezibalulekile zama-Gelato Freezers. Kumagazini olandelayo, sizofingqa indlela yokukhetha imodeli efanele. Sithemba ukuthi lo mhlahlandlela uwusizo!
Isikhathi sokuthumela: Jul-22-2025 Ukubukwa: