Lub ncuav mog qab zib cov khoom txee yog cov khoom siv tseem ceeb hauv cov khoom noj khoom haus, khw noj mov, thiab cov khw muag khoom qab zib. Tshaj li lawv lub luag haujlwm tseem ceeb ntawm kev nthuav tawm cov khoom lag luam, lawv ua ib feem tseem ceeb hauv kev khaws cia zoo, kev ntxhib los mos, thiab pom kev pom ntawm cov ncuav. Kev nkag siab txog lawv txoj haujlwm, hom, thiab qhov tseem ceeb tsis tuaj yeem pab cov lag luam thiab cov neeg siv khoom txaus siab rau lawv qhov tseem ceeb, Nws yog ib qho tsim nyog yuav tsum paub cov ntsuas tseem ceeb xws li kub, av noo, txoj kev tub yees, thiab kev ntsuas hluav taws xob.
1. Core Functions ntawm ncuav mog qab zib zaub txee
Cov ncuav mog qab zib yog cov khoom muag muag rau qhov kub thiab txias. Yog tsis muaj kev cia zoo, qab zib tuaj yeem yaj, cov ncuav mog qab zib tuaj yeem qhuav tawm, thiab cov txiv hmab txiv ntoo tuaj yeem plam freshness. Lub ncuav mog qab zib zoo siab tso saib cov khoom lag luam daws cov teeb meem no los ntawm:
- Kev Tswj Kub Kub: Khaws qhov kub thiab txias (feem ntau yog 2-8 ° C) qeeb cov kab mob loj hlob thiab tiv thaiv cov nplaum nplaum. Raws li International Dairy Federation, cov khoom qab zib uas khaws cia ntawm qhov kub siab tshaj 10 ° C muaj lub neej txee txo mus txog 50%.
- Kev tswj hwm av noo: Ua kom cov av noo ntawm 60% -80% tiv thaiv lub ncuav mog qab zib lub cev qhuav dej thiab tawg nto. Lub koom haum American Bakers tau sau tseg tias cov av noo ntau dua 15% tuaj yeem cuam tshuam rau lub ncuav mog qab zib zoo nkauj.
- Kev tiv thaiv UV: Ntau tus qauv siv tinted iav los thaiv cov teeb meem UV rays, uas tuaj yeem ua rau cov zaub mov tsis zoo thiab degrade cov khoom noj.
2. Hom Khoom Cake Display txee
2.1 Vertical Cake Txee
Raws li pom nyob rau hauv daim duab, ntsug ncuav mog qab zib txee yog siab, freestanding units nrog ntau rhawv. Lawv yog qhov zoo tagnrho rau cov khw muag khoom uas tsis muaj chaw nyob hauv pem teb tab sis muaj ntau yam khoom qab zib. Cov yam ntxwv tseem ceeb muaj xws li:
- Space-npaum tsim maximizing ntsug cia.
- Ob-txheej txheej los tiv thaiv pos huab iav qhov rooj kom muaj kev pom zoo thaum insulating cua txias.
- Forced-cua txias tshuab ua kom ntseeg tau qhov kub thiab txias thoob plaws txhua lub rhawv (qhov kub hloov pauv hauv ± 1 ° C, raws li European qauv).
2.2 Countertop ncuav mog qab zib txee
Compact thiab muab tso rau hauv cov txee, cov no yog tsim rau me me cafes los yog showcasing bestsellers. Lawv muaj kev tswj qhov kub thiab txias tab sis muaj peev xwm me me, feem ntau tuav 4-6 ncuav mog qab zib.
2.3 Qhib-Sab saum toj ncuav mog qab zib txee
Tsis muaj qhov rooj, cov txee no tso cai rau cov neeg siv khoom nkag tau yooj yim. Lawv cia siab rau cov ntaub thaiv huab cua uas muaj zog kom tswj tau qhov kub thiab txias - cov qauv zoo tuaj yeem ua kom qhov kub thiab txias nyob rau hauv qhov chaw sov, nrog rau lub zog poob qis dua 20% (kuaj los ntawm Tuam Tshoj Cov Tub Yees Lub Tuam Txhab).
3. Cov ntsiab lus tseem ceeb los xav txog
3.1 Qhov kub thiab txias
Cov ncuav qab zib sib txawv yuav tsum muaj qhov kub thiab txias: Mousse ncuav mog qab zib: 3-5 ° C (vim cov ntsiab lus qab zib) Cheesecakes: 2-7 ° C Txiv Hmab Txiv Ntoo: 4-8 ° C (kom khaws cov txiv hmab txiv ntoo tshiab) Lub txee zoo yuav tsum tswj qhov kub thiab txias nrog qhov tseeb ntawm ± 0.5 ° C.
3.2 Kev Siv Hluav Taws Xob
Saib rau cov txee nrog kev ntsuas hluav taws xob (xws li EU Energy Class A++). Lub 300L ntsug txee nrog Chav Kawm A ++ siv kwv yees li 500 kWh / xyoo, 30% tsawg dua li Chav B qauv, raws li European Committee rau Standardization.
3.3 Khoom zoo
Cov txee sab hauv yuav tsum yog cov zaub mov-qib stainless hlau (tiv taus corrosion los ntawm ncuav mog qab zib acids). Cov qhov rooj iav yuav tsum tau tempered rau kev nyab xeeb thiab muaj cov txheej txheem qis kom txo tau cov cua sov.
4. Cov lus qhia txog kev tu kom lub neej ntev
Kev saib xyuas kom zoo ua kom pom kev ua haujlwm zoo: Ntxuav cov chaw sab hauv txhua hnub nrog cov tshuaj ntxuav tes kom tsis txhob muaj kab mob. Plua plav condenser coils txhua hli (cov coils qias neeg tuaj yeem ua kom lub zog siv tau los ntawm 25%, raws li US Department of Energy). Tshawb xyuas lub qhov rooj rau peb lub hlis twg rau cov kab nrib pleb - cov ntsaws ruaj ruaj puas tuaj yeem ua rau 15-20% cua txias poob. Calibrate qhov kub thiab txias txhua xyoo siv tus pas ntsuas kub tshaj lij.
Lub ncuav mog qab zib cov khoom txee yog ntau tshaj li qhov chaw cia khoom xwb-lawv yog cov neeg saib xyuas zoo, kom ntseeg tau tias txhua lub ncuav mog qab zib ncav cuag cov neeg siv khoom zoo tshaj plaws. Txawm hais tias koj yog tus tswv lag luam xaiv cov khoom siv lossis cov neeg siv khoom txaus siab rau cov khoom qab zib zoo nkauj, kev nkag siab cov ntsiab lus no ntxiv cov txheej txheem tshiab ntawm kev txaus siab rau kev siv tshuab tom qab cov khoom qab zib.
Post lub sij hawm: Sep-05-2025 Views: