A nzulu - isikhenkcezisiibhekisa kwisikhenkcisi esinobushushu obungaphantsi kwe-18°C, kwaye sinokude sifikelele -40°C~-80°C. Ezo ziqhelekileyo zingasetyenziselwa ukukhenkceza inyama, ngelixa ezo zinobushushu obuphantsi zisetyenziswa kwilabhoratri, isitofu sokugonya kunye nezinye izixhobo zenkqubo.
Esona sikhenkcezisi siqhelekileyo sisetyenziselwa ukugcina ukutya kwaselwandle, okuphakathi kobushushu obuphakathi kwe-18°C ukuya kuma-25°C. Inokusebenza kakuhle kwefriji kwaye ithatha i-compressor ephezulu yokusebenza, ezinzileyo kakhulu ekusebenziseni ixesha elide. Kwangaxeshanye, kwiinkalo ezininzi, umzekelo, imisebenzi yayo ayiyodwa.
Imisebenzi eqhelekileyo ibandakanya inkqubo yokupholisa umoya, umboniso wokulawula ubushushu bedijithali, kunye nokuhamba kakuhle. Oku kwanele ngokupheleleyo ekukhenkcezeni nje ukutya kwaye kunokwanelisa iimfuno ze-80% yodederhu lweevenkile kwimarike.
Ngokubhekiselele kwizinto eziphathekayo, ukuba ngaba ngumthengisi we-brand ongeniswa kumazwe angaphandle, uninzi lwazo lusebenzisa i-high-quality stainless - izinto zetsimbi. Amacandelo afana neecompressors, ii-evaporators, kunye neecondensers zonke zifanelekile kwaye zinezatifikethi zesiqinisekiso esibanzi kunye neziqinisekiso zenkonzo.
Ubushushu belabhoratri nzulu – isikhenkcezisi sinokufikelela – 40°C ukuya – 80°C. Isebenzisa icompressor eyenziwe ngokwezifiso, inobushushu obuzinzileyo befriji, inayo yonke imisebenzi yesikhenkcisi esiqhelekileyo, kwaye ixhotyiswe ngenkqubo ekrelekrele yokulawula ubushushu kunye nomsebenzi wesilumkiso wokhuseleko. Ayinalawulo oluchanekileyo lobushushu kunye namava abalaseleyo omsebenzisi kodwa inexabiso eliphezulu noko.
Kumazwe ahambele phambili kwezoqoqosho, kugalelwa amashumi ezigidi zeerandi kuvavanyo nyaka ngamnye. Uninzi lwezixhobo zokukhenkceza zivela kubarhwebi abavela kumazwe angaphandle. Ngenxa yokwahluka kwamaxabiso kunye nezinye izinto, kodwa okona kubaluleke ngakumbi, ngokwembono yemali, kwiinkalo ezifana nezikolo, xa imali ingekho phezulu, kunokuqwalaselwa ukungenisa ezinye izixhobo ezingabizi kakhulu.
Zeziphi izinto ekufuneka ziqwalaselwe xa ukhetha isikhenkcisi?
Okokuqala, ixabiso lexabiso kufuneka liqwalaselwe. Kulo naliphi na ishishini okanye iqela, xa ungenisa izixhobo zefriji yobuchwephesha, into yokuqala ukujonga ukuba uhlahlo lwabiwo-mali lwanele. Khetha izixhobo kwimarike ezihlangabezana neemeko zexabiso ngokohlahlo lwabiwo-mali. Ukuba ixabiso lomthengisi liphezulu kunelo qela labasebenzisi ngokubanzi, kuya kuba nzima ukuthengisa. Ukuba ixabiso liphantsi kakhulu, alihambisani nemveliso kunye nophuhliso lweshishini. Ngokuqinisekileyo, kubaluleke kakhulu ukuqonda ukuthelekiswa kwexabiso lemarike. Kukho umahluko wamaxabiso kwimimandla eyahlukeneyo efana neYurophu, iMelika, kunye noMzantsi Asia.
Okwesibini, uphawu emva - inkonzo yokuthengisa ibaluleke kakhulu. Kwanezona zixhobo ziphezulu-eziphezulu neziphezulu-zikumgangatho ophezulu zinokuba neengxaki zenkonzo, kubandakanywa impazamo-ukuphatha, izikhokelo zokusetyenziswa, njl njl. Ezinye izixhobo zokukhenkceza zifuna ukuqeqeshwa ngaphambi kokusetyenziswa. Ukuba ayisetyenziswanga ngobungcali, iya kubangela umonakalo kwisixhobo. Inxalenye ebalulekileyo yokuthengwa kwempahla kukuqonda inkonzo yeshishini, isikali salo sehlabathi kunye nesalathisi sebrand.
Emva kokuqwalasela ezi zinto zimbini zibalulekileyo, umgangatho kunye nemisebenzi yesikhenkcisi kufuneka kugxilwe kuyo. Bobabini abathengi kunye nabavelisi kufuneka balawule ngokungqongqo umgangatho. Nangona iibrendi ezininzi zinezatifikethi zesiqinisekiso esibanzi, oko akuthethi ukuba isixhobo asinangxaki kwaphela. Ngokomzekelo, akunakubakho iingxaki kwimveliso kunye nenkqubo yokupakisha, kodwa iingxaki zinokuthi zenzeke ngexesha lokuthutha. Kubathengi, kubaluleke kakhulu ukwenza umsebenzi ongqongqo wokwamkelwa.
Kakade ke, ukutyikitywa kwesivumelwano ngamaqela omabini nako kufuneka kwenziwe ngononophelo. Ngapha koko, kukukhusela izilangazelelo zawo omabini amaqela. Nika ingqalelo kuzo zonke iinkcukacha, kubandakanywa ulwahlulo lwetyala, imisebenzi eneenkcukacha ezilungiselelweyo, njl.
Oku kungasentla kukudityaniswa komxholo malunga nezikhenkcisi kulo mba. Ikakhulu ijolise ekubalulekeni kokhetho lokulungelelanisa, ukuqonda iintlobo ezahlukeneyo, amaxabiso, kunye nababoneleli bezikhenkcisi, kunye nokwenza umsebenzi olungileyo kwinkqubo yovavanyo.
Ixesha lokuposa: Aug-06-2025 Iimbono: