Ukugcinwa kokutya ngendlela engafanelekanga efrijini kunokukhokelela ekungcolisweni kokutya okuxutyiweyo, okuya kubangela iingxaki zempilo ezinzulu ezifana nokutyhefeka kokutya kunye nokuphazamiseka kokutya. Njengoko ukuthengisa ukutya neziselo zezona zinto ziphambili kumashishini okuthengisa nokupheka, kwaye impilo yabathengi yeyona nto iphambili ekufuneka iqwalaselwe ngabanini beevenkile, ngoko ke ukugcina nokwahlulahlula ngokufanelekileyo kubalulekile ekuthinteleni ukungcoliseka kokutya okuxutyiweyo, kungekuphela nje oko, ukugcina ukutya ngendlela echanekileyo kunokukunceda wonge imali kunye nexesha lokuphatha ukutya.
Ungcoliseko oluxubeneyo efrijini luchazwa ngokuba iintsholongwane, iintsholongwane kunye neentsholongwane ezibangela izifo zidluliselwa ukusuka ekutyeni okungcolisekileyo ukuya kokunye ukutya. Ukutya okungcolisekileyo kudla ngokubangelwa kukuhlamba iibhodi zokunqunqa kunye nezinye izixhobo zokucubungula ukutya ngendlela engafanelekanga. Xa ukutya kucutshungulwa, amaqondo obushushu ayanyuka ukuze kubulawe iintsholongwane, kodwa ngamanye amaxesha ungcoliseko oluxubeneyo luyenzeka ekutyeni okuphekiweyo lubangelwa kukugcinwa kwako kunye nenyama eluhlaza kunye nezinye izinto ezineentsholongwane.
Ngaphambi kokuba inyama nemifuno eluhlaza zidluliselwe kwiifriji ezivenkileni, kukho iintsholongwane kunye neentsholongwane ezihamba ngokulula ukusuka kwiibhodi zokusika kunye nezikhongozeli xa iimveliso zisenziwa, kwaye ekugqibeleni ziye kwiinyama nemifuno abathengi abazithengayo. Iifriji kunye neefriji ziindawo zokugcina ukutya apho ukutya okuninzi kuchukunyiswa khona kwaye kudibana, kwaye iintsholongwane kunye neentsholongwane zisasazeka lula naphi na efrijini apho ukutya kugcinwa khona rhoqo.
Indlela Yokuthintela Ungcoliseko Oluhambayo
Kukho iindlela ezahlukeneyo eziluncedo zokuthintela ukungcoliswa kokutya okuxutyiweyo, kufuneka uqaphele ungcoliseko lokutya kunye nomngcipheko wako kwinqanaba ngalinye lokuphatha ukutya kwakho, njengokugcina ukutya, ukucubungula ukutya, kwanokutya okunikezelwa kubathengi bakho. Ukuqeqesha bonke abasebenzi basevenkileni ukuthintela ukungcoliswa kokutya okuxutyiweyo kuya kunceda iimveliso zakho zihlale zikhuselekile ukususela ngexesha eziziswa ngalo evenkileni yakho ukuze zithengiswe kubathengi bakho. Ungaqinisekisa ukuba iimveliso zakho zikhuselekile kubathengi ukuba bazitye ngokucela abasebenzi bakho ukuba bafunde inkqubo efanelekileyo yokuphatha ukutya.
Indlela Yokuthintela Ungcoliseko Oluhambayo
Kukho iindlela ezahlukeneyo eziluncedo zokuthintelaifriji yokubonisa inyama, ifriji yokubonisa enemigangatho emininzikunyeifriji yokubonisa i-deliUkusuka ekungcolisweni kokutya okuxutyiweyo, kufuneka uqaphele ungcoliseko lokutya kunye nomngcipheko wako kwinqanaba ngalinye lokuphatha ukutya kwakho, njengokugcina ukutya, ukucubungula ukutya, kwanokutya okunikezelwa kubathengi bakho. Ukuqeqesha bonke abasebenzi basevenkileni ukuthintela ungcoliseko oluxutyiweyo kuya kunceda iimveliso zakho zihlale zikhuselekile ukususela ngexesha eziziswa ngalo evenkileni yakho ukuze zithengiswe kubathengi bakho. Ungaqinisekisa ukuba iimveliso zakho zikhuselekile kubathengi ukuba bazitye ngokucela abasebenzi bakho ukuba bafunde inkqubo efanelekileyo yokuphatha ukutya.
Ukuthintela Ungcoliseko Oludibeneyo Ngexesha Lokugcina Ukutya
Kuluncedo ekuthinteleni ungcoliseko oludibanisa ukutya ngokulandela imiyalelo ecetyiswayo yokugcina ukutya. Njengoko kukho iintlobo ezininzi zokutya ezigcinwa kunye kwizixhobo zokufriji, ngoko ke kuyimfuneko ukufumana iingcebiso zokugcina ukutya ngokufanelekileyo. Izinto ezibangela izifo zingasasazeka ukusuka kwizinto ezingcolisiweyo ukuya naphi na efrijini ukuba azisongwanga okanye azicwangciswanga kakuhle. Ngoko ke qiniseka ukuba ulandela imiyalelo xa ugcina ukutya kwakho.
a.Soloko ugcine inyama eluhlaza kunye nokunye ukutya okungaphekwanga kusongelwe ngokuqinileyo okanye kugcinwe kwizikhongozeli ezivalwe ngokuqinileyo ukuthintela ukuba kudibane nokunye ukutya. Inyama eluhlaza nayo ingabekwa ngokwahlukeneyo. Ukuvalwa ngokuchanekileyo kokutya kuqinisekisa ukuba iintlobo ezahlukeneyo zeemveliso azingcolisi omnye komnye. Ukutya okumanzi kufuneka kugcinwe kusongelwe kakuhle okanye kuvaliwe ngokuqinileyo njengoko kunokuba yindawo yokuzalela iintsholongwane. Iphakheji efanelekileyo yokutya okumanzi kwindawo yokugcina ithintela ukuchitheka efrijini.
b.Kubalulekile ukuba ulandele imiyalelo yokuphatha xa ugcina ukutya kwakho. Njengoko imiyalelo isekelwe kwimpilo nokhuseleko. Ungcoliseko oludibeneyo lunokuthintelwa ngokugcina ukutya okwahlukileyo ngendlela efanelekileyo ukusuka phezulu ukuya ezantsi. Izinto eziphekiweyo okanye ezilungele ukutyiwa kufuneka zibekwe phezulu, kwaye inyama eluhlaza kunye nokutya okungaphekwanga kufuneka kubekwe ezantsi.
c.Gcina iziqhamo zakho kunye neemveliso ezilungele ukutyiwa ezivela kwinyama eluhlaza. Kungangcono ukusebenzisa ifriji yodwa ukugcina inyama evela kwezinye ukutya. Ukuze ususe iintsholongwane kunye neentsholongwane ezibangela izifo kwiziqhamo nakwimifuno ukuze uthintele ukungcoliswa, qiniseka ukuba uyazihlamba ngaphambi kokuba uzigcine.
Ukuthintela Ungcoliseko Oludibeneyo Xa Kucutshungulwa Kunye Nokulungiswa Kokutya Kwe-Deli
Xa ukutya kucutshungulwa okanye kulungiselelwa i-deli, kusafuneka ulandele imiyalelo yokuphatha, njengoko kusekho ithuba lokuba kubekho ungcoliseko oluvela kwezinye iindawo, kwanokutya sele kugcinwe kakuhle ngaphambili.
a.Kubalulekile ukucoca ngokufanelekileyo umphezulu wezixhobo zokucubungula kunye nezinto zasekhitshini emva kokuba ukutya kucutshungulwe ukulungiselela i-deli. Ukucocwa ngendlela engafanelekanga emva kokucubungula inyama eluhlaza kunokukhokelela ekungcolisweni ngokulula xa umphezulu ofanayo usetyenziselwa ukucubungula ezinye ukutya ezifana nemifuno neziqhamo.
b.Kucetyiswa ukuba usebenzise iibhodi zokusika ngokwahlukeneyo ukuze wahlule iintlobo ezahlukeneyo zokutya oza kuzicubungula, kuquka imifuno, inyama eluhlaza, iintlanzi, imifuno kunye neziqhamo. Ungasebenzisa neemela ngokwahlukeneyo ukusika ukutya okwahlukileyo ukuze uthintele ukungcoliswa.
c.Emva kokucoca nokucoca izixhobo kunye neempahla zasekhitshini, kufuneka zibekwe kude neendawo zokugcina ukutya emva kokucubungula ukutya.
Ungcoliseko oludibanisa ukutya lunokuthintelwa njengoko zonke iintlobo zokutya zigcinwa zodwa ukuze zihlale zikhuselekile. Ukusebenzisa izixhobo ezahlukeneyo zokucubungula ukutya ngokwahlukeneyo xa uphatha ukutya okwahlukileyo kukwathintela ukudluliselwa kweebhaktheriya kunye neentsholongwane ezibangela izifo ukusuka ekutyeni okungcolisiweyo ukuya kwenye indawo yokugcina ukutya.
Ixesha lokuposa: Juni-25-2021 Imbono: