ʻO nā mea ʻono kaulana he 10 mai ka honua holoʻokoʻa helu 9: Arabic Baklava

He mea ʻono kūikawā loa ʻo Baklava a ka poʻe hikina waena e ʻai ai i ka wā hoʻomaha, ma hope o ka uhaki ʻana i kā mākou hoʻokē ʻai no ka Ramadan a i ʻole i nā hanana nui me ka ʻohana. He mea ʻono momona ʻo Baklava i hana ʻia me nā papa o ka palaoa phyllo (palaoa filo) i piha i nā nati i ʻoki ʻia a hoʻomoʻa ʻia i loko o ka syrup, ka meli, a i ʻole ka waiū. He meaʻai kahiko ʻo Baklava i hoʻomaka mai nā ʻāina ʻAlapia, akā ua ulu nui nā ʻano baklava ma ka honua holoʻokoʻa!

ʻO ka baklava crispy, ʻono a ʻono hoʻi a mākou e makemake nui nei, he ʻano ʻono like ʻole ia ma nā kūlanakauhale o ka honua. Hana ʻia kekahi me nā nati like ʻole e like me nā pistachios a i ʻole walnuts, aʻo kekahi he mau meaʻai kūikawā e like me Sütlü Nuriye, kahi i hana ʻia ma ke kāwili ʻana i ka waiū me ka syrup a hoʻohui ʻia i ka palaoa phyllo ma hope o ka hoʻomoʻa ʻia ʻana. Hana ʻia kahi Baklava maikaʻi me nā ʻāpana lahilahi o ka palaoa phyllo i hana ʻia ma ka home. ʻOiai ke hoʻohana nei i ka pata maikaʻi a me ka nui kūpono o ke kō i loko o ka syrup he mea nui ia. Hoʻohui pinepine ʻia ka wai lemona i loko o ka syrup e pale aku i ka baklava mai ka crystallizing.

ʻOiai he nui nā ʻano o Baklava, ua like lākou a pau me kekahi mau mea nui: ka palaoa phyllo flaky, ka syrup, a me nā nati lāʻau i kālua ʻia. ʻAʻole maʻamau nā nati lepo e like me nā pīnati i ka hana baklava. Ke hana hou ʻia ka baklava mai ka umu mai, inā ʻaʻole i ka manawa e lawelawe ʻia ai i ka papaʻaina, a laila pono e mālama ʻia i loko o nā keʻena hōʻikeʻike bakery e like me nā hiʻohiʻona Nenwell e mālama i ka baklava crunchy ʻoiai ʻaʻohe syrup heheʻe.